We’ll Eat Again

We’ll Eat Again by Marguerite Patten, published by Bounty Books in 2012, is a culinary exploration that spans 112 pages. This edition presents a collection of recipes and insights that reflect the historical context of cooking in Great Britain, focusing on various meal types including soups, main meals, and puddings. The book aims to provide readers with a comprehensive understanding of regional and ethnic cooking, alongside important historical facts that shaped these culinary traditions.

Readers will find a diverse range of dishes, from vegetable recipes to snacks and supper options, as well as cakes and baking techniques. The book also includes sections on preserving food and making do with available ingredients, highlighting the resourcefulness often required in cooking. With its structured layout, including an index for easy navigation, We’ll Eat Again serves as both a practical guide and a historical reference for those interested in the evolution of British cuisine.