The Compleat Winetaster and Cellerman

Year: 1984

Language: en

Edition: First Edition

Pages: 272

ISBN-13: 9780855335052

The Compleat Winetaster and Cellerman by Michael Broadbent, published by Mitchell Beazley in 1984, is a comprehensive guide that explores the world of wine tasting and cellaring. This first edition, consisting of 272 pages, provides readers with insights into the art and science of wine appreciation, focusing on various aspects of wine selection, storage, and tasting techniques.

In this book, Broadbent presents a detailed examination of wine and spirits, offering practical advice for both novices and seasoned enthusiasts. Readers will discover essential information on how to evaluate wines, understand their characteristics, and enhance their tasting experiences. The text delves into the nuances of beverages and wine, making it a valuable resource for anyone interested in expanding their knowledge of this subject.

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What is “The Compleat Winetaster and Cellerman” about?

This page includes the available description and bibliographic details for “The Compleat Winetaster and Cellerman” by Michael Broadbent. The official synopsis (when available) is shown on this page.

Who is the author of “The Compleat Winetaster and Cellerman”?

“The Compleat Winetaster and Cellerman” is credited to Michael Broadbent.

When was “The Compleat Winetaster and Cellerman” published?

Publisher: Mitchell Beazley. Year: 1984.

What is the ISBN for “The Compleat Winetaster and Cellerman”?

ISBN-13: 9780855335052.

What are the book details (language, pages, edition)?

Language: en. Pages: 272. Edition: First Edition.

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