Jamie’s Dinners
Jamie’s Dinners by Jamie Oliver, published by Penguin in 2006, is a comprehensive cookbook featuring over 120 recipes designed for everyday cooking. This edition, written in English and spanning 336 pages, emphasizes accessible and affordable meal options that cater to modern family life. The book aims to provide quality choices rather than restaurant-style dishes, making it a practical addition to any kitchen.
Readers will discover a variety of recipes that include soups, salads, pasta, meat, fish, desserts, and innovative vegetable dishes. Jamie’s Dinners focuses on using ingredients readily available in local stores, ensuring that cooking at home remains simple and enjoyable. This cookbook addresses various culinary needs, including quick and easy meals, special diets, and cooking for kids, making it a versatile resource for anyone looking to enhance their cooking skills and nourish their family effectively.
Official synopsis Publisher
Jamie’s Dinnersis like no other cookbook you’ve ever picked up. Next to your oven, it’s the single most vital element you could add to your kitchen. Why? Because by taking home Jamie’s Dinners, you’re not just getting over 120 superb recipes – you’re making a life choice.
This book isn’t about creating restaurant food. It’s about giving you quality options for the way you and your family live now. Most of the recipes use ingredients you can buy in any high street, and you’ll find accessible, affordable new ideas for all the old favourites – soups, salads, pasta, meat, fish, desserts, and creative veg alongside some truly groundbreaking stuff.
Jamie’s Dinnersis the people’s cookbook. Everything you’ll ever need to know to feed yourself and your family properly for life. What could be more important than that?
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