Books like Cornucopia (1913)

#1

Chesapeake Bay Crabs

Judy Colbert

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • Specific Ingredients • State & Local

#2

Texas BBQ Low and Slow – Lone Star State Style

Veronica Meewes

Themes: Meat • Specific Ingredients • American

#3

Fred and Ethel Noyes of Smithville, New Jersey The Artist and the Entrepreneur

Judy Courter

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#4

The Louisiana Seafood Bible Shrimp

Jerald Horst

Themes: Specific Ingredients • State & Local • American

#5

Midwest Maize How Corn Shaped the U.S. Heartland

Cynthia Clampitt

Themes: Specific Ingredients • State & Local • American

#6

The Slip The New York City Street that Changed American Art Forever

Prudence Peiffer

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#7

Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy

Joy Sheffield Harris

Themes: Specific Ingredients • State & Local • American

#8

A Not Too Greatly Changed Eden The Story of the Philosophers’ Camp in the Adirondacks

James Schlett

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#9

Baking in the American South 200 Recipes and Their Untold Stories (a Definitive Guide to Southern Baking)

Anne Byrn

Themes: Specific Ingredients • State & Local • American

#10

The Macaroni’s in the Basement Stories and Recipes, South Brooklyn 1947

Fran Claro

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#11

Inside the Dream Palace The Life and Times of New York’s Legendary Chelsea Hotel

Sherill Tippins

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#12

Brownsville to Braddock Paintings and Observations of the Monongahela River Valley

Ron Donoughe

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#13

Metropolitan Improvements Or London In The Nineteenth Century (1827)

Thomas Hosmer Shepherd

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#14

Of the Land The Art and Poetry of Lou Stovall

Will Stovall

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#15

The California Farm Cookbook

Kitty Morse

Themes: Specific Ingredients • State & Local • American

#16

The P and J Oyster Cookbook

Kit Wohl

Themes: Specific Ingredients • State & Local • American

#17

The Abalone King of Monterey “Pop” Ernest Doelter, Pioneering Japanese Fishermen & the Culinary Classic that Saved an Industry

Tim Thomas

Themes: Specific Ingredients • State & Local • American

#18

Our Boston Writers Celebrate the City They Love

Andrew Blauner

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#19

Home Plate The Traveler’s Food Guide to Cooperstown & Otsego County, NY

Brenda Berstler

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#20

The Red Rooster Cookbook The Story of Food and Hustle in Harlem

Marcus Samuelsson

Themes: Middle Atlantic (DC, DE, MD, NJ, NY, PA) • State & Local • American

#21

The Hamburger A History

Josh Ozersky

Themes: Meat • Specific Ingredients • American

#22

Meathead The Science of Great Barbecue and Grilling

Meathead Goldwyn

Themes: Meat • Specific Ingredients • American

#23

The Effortless Bariatric Air Fryer Cookbook Quick & Budget Friendly Recipes for Health and Rapid Weight Loss

Ronnie Wagner

Themes: Meat • Specific Ingredients • American

#24

The BBQ Books The Ultimate 50 Recipes to Change the Way You Barbecue

Jamie Moore

Themes: Meat • Specific Ingredients • American