Yummy Baby

Yummy Baby by Jane Clarke, published by Mitchell Beazley in 2007, is a comprehensive guide designed for parents navigating the early stages of their child’s life. This 240-page book addresses key concerns related to infant and toddler nutrition, covering topics from milk feeding to weaning and beyond. Jane Clarke provides practical insights into allergies, organic foods, and the implications of sugar and salt, aiming to clarify common misconceptions about infant nutrition.
In Yummy Baby, readers will find detailed chapters that explore the nutritional principles of weaning and practical advice for feeding toddlers. The book includes 60 recipes suitable for both adults and young children, emphasizing meals that can be enjoyed by the whole family. Additionally, Jane offers solutions for everyday health issues, such as coughs and upset stomachs, using food as a remedy. This edition serves as a valuable resource for parents seeking to make informed decisions about their children’s diets.
Official synopsis Publisher
Yummy Baby! takes parents through all the stages of early life, from milk through weaning to feeding a toddler. Along the way it addresses parents’ key concerns, including allergies, organic, E numbers, sugar and salt. Jane cuts through the myths by revealing what you do need to worry about and stressing what you don’t. Yummy Baby! comprises chapters on milk, the nutritional principles of weaning, practical information on how to wean and solving everyday problems and illnesses with food. Jane includes 60 recipes for dishes that can be eaten as part of an adult meal as well as by babies and toddlers. And she shows parents how to cure everyday problems such as coughs and colds, an upset tummy or constipation, with food, making this the only food book that parents of babies and toddlers need!
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