The Tell-Tale Tarte

The Tell-Tale Tarte by Maya Corrigan is a cozy mystery published by Kensington on June 27, 2017. This edition, written in English and spanning 320 pages, follows Val Deniston, the manager of Cool Down Café, as she navigates a series of challenges, including catering a book club event and testing recipes for her Granddad’s cookbook. The plot thickens when a murder occurs involving an actor known for impersonating Edgar Allan Poe, who is found dressed like Val’s Granddad, prompting her to take on the role of a cook at a local author’s home.
Readers will find a blend of culinary elements and amateur sleuthing as Val attempts to unravel the mystery surrounding the murder. The narrative explores themes of family, community, and the complexities of distinguishing innocence from guilt. As Val delves deeper into the investigation, she encounters various characters and situations that complicate her quest for justice. This edition also includes six five-ingredient recipes, adding a culinary twist to the mystery.
Official synopsis Publisher
It’s a cold January in the Chesapeake Bay area, but Cool Down Café manager Val Deniston has plenty to sweat over—like catering a book club event, testing recipes for her Granddad’s cookbook, and catching the author of a deadly tale of murder. . .
The last thing Val needs in her life is an unsolved murder, especially when the victim, an actor famed for impersonating Edgar Allan Poe, happens to be dressed exactly like her Granddad. To keep an eye on Granddad, whose latest job takes him to the home of Rick Usher, a local author inspired by Poe, Val gets herself hired as a cook in Rick’s House of Usher. When she discovers the actor wasn’t the only one doing an impersonation, separating the innocent from the murderous becomes a real-life horror story. But Val must decipher a killer’s M.O. sooner rather than later . . . or she can forget about finding poetic justice.
Includes 6 delicious five-ingredient recipes!
PRAISE FOR FINAL FONDUE
“Corrigan keeps her simple mixture of pleasant characters, murder, and recipes in the oven.” —Kirkus Reviews
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