The Food and Drug Administration

The Food and Drug Administration by Daniel E. Harmon is a Library Binding edition published by Facts On File, Incorporated in June 2002. This 64-page book provides an informative overview of the history and functions of the FDA, detailing how the agency works to ensure the safety of food and drug products before they reach consumers. The text is complemented by carefully selected photographs, engravings, and paintings that enhance the reader’s understanding of this crucial government agency.
Readers will find a comprehensive introduction to the FDA’s role within the broader context of law, crime, and social science. This book serves as an ideal resource for research and aligns with school curricula, making it suitable for students and anyone interested in the workings of government agencies. Through its enlightening prose, the book presents a clear picture of the processes involved in regulating food and drug safety in the United States.
Official synopsis Publisher
These timely volumes feature the history and purposes of some of the United States’ most important government agencies through enlightening prose and carefully chosen photographs, engravings, and paintings. — Informative guides to various government agencies, processes, and histories — Perfect introductions to these important topics — Ideal for research — Complements school curriculum Learn how this agency works to ensure that food and drug products are safe before they are brought to the marketplace.
Publisher
Topics
FAQ
What is “The Food and Drug Administration” about?
Who is the author of “The Food and Drug Administration”?
When was “The Food and Drug Administration” published?
What is the ISBN for “The Food and Drug Administration”?
What are the book details (language, pages, edition)?
