The Essential Marathi Cookbook
The Essential Marathi Cookbook by Kaumudi Marathé, published by Penguin Books in 2009, offers a modern and accessible introduction to the diverse sub-cuisines of Maharashtra. This 398-page cookbook presents a collection of authentic recipes that reflect the rich culinary traditions of the region, showcasing a variety of entrées, side dishes, and desserts. The book aims to highlight both well-known and lesser-known specialties, making it a valuable resource for anyone interested in exploring Marathi cuisine.
Readers will find a comprehensive introduction that covers the basics of Marathi cooking, including essential ingredients and techniques. The book also delves into the unique spices used in Marathi kitchens, providing insights into their optimal use in seasonings. Alongside the recipes, personal anecdotes and food memories enrich the narrative, offering a deeper connection to the customs and traditions surrounding Marathi food. This edition serves as a definitive guide for those looking to expand their culinary repertoire with regional and ethnic Indian dishes.
Official synopsis Publisher
The Essential Marathi Cookbook, a modern, easy-to-use introduction to several Marathi sub-cuisines, travels across the regions and religions of Maharashtra to bring out the most authentic and appetizing recipes from the state. Journalist and chef Kaumudi Marath presents a varied and nuanced selection ranging from the delectable entr es long associated with Maharashtra, to appetizing and unusual side dishes, and a plethora of desserts, as well as, lesser-known but equally tantalizing family and regional specialties which have never before appeared in an English-language cookbook. The comprehensive introduction describes Marathi cooking basics, ingredients and techniques and also explains the special spices used in Marathi kitchens along with the methods for their best use in seasonings. Packed with personal anecdotes and food memories from the author and other contributors to the book, The Essential Marathi Cookbook is the definitive guide to Marathi food and customs
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