The Authentic Amish Cookbook
The Authentic Amish Cookbook by Harvest House Publishers, published in 2015, offers a rich collection of genuine Amish recipes sourced directly from the Evart, Michigan, Amish community. This edition spans 256 pages and is presented in English, featuring a diverse array of 450 family favorites that include salads, meats, main dishes, and desserts. The cookbook aims to provide readers with authentic culinary experiences, showcasing traditional dishes that reflect the Amish way of life.
Within its pages, readers will discover not only classic recipes like Honey-Mustard Baked Chicken and Apple Cream Cheese Pie but also miscellaneous and large-quantity recipes suitable for gatherings. The book includes healthy options for those mindful of their diet, along with practical tips and hints to enhance kitchen efficiency. Additionally, it features popular Amish hymns and inspirational thoughts, creating a holistic approach to meal preparation and family gatherings.
Official synopsis Publisher
Now you can enjoy genuine Amish recipes from the Amish themselves. From the members of the Evart, Michigan, Amish community comes this collection of 450 family favorites, including…
- salads and dressings (24-Hour Potato Salad, Italian Macaroni Salad, Overnight Fruit Salad)
- meats and main dishes (Honey-Mustard Baked Chicken, No-Fuss Lasagna, Taco Quiche)
- desserts (Apple Cream Cheese Pie, Rhubarb Torte, Raspberry Swirl)
Several miscellaneous recipes (jerky, play dough, finger paint…) and large-quantity recipes (for wedding receptions and other large events) are followed by many healthy recipes for folks who are watching their diet. A generous collection of tips and hints provides extra help in making your duties in the kitchen and throughout your home flow smoothly.
With popular Amish hymns and inspirational thoughts sprinkled throughout, The Authentic Amish Cookbook provides everything you need to enjoy your meal preparation and to bless your family and friends with table times they’ll never forget.
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