Tasting Things (Rookie Read-About Science)

Tasting Things by Allan Fowler is a children’s book published by Childrens Pr in 1991. This 32-page edition, written in English, provides a straightforward introduction to the sense of taste, explaining how it functions to enhance our understanding of the world around us.
Readers will discover how taste plays a crucial role in our sensory experiences. The book focuses on the mechanics of taste and its significance, making it a valuable resource for young learners interested in the senses and sensation. With its engaging content, this book serves as an accessible entry point for children to explore the complexities of taste and its impact on their daily lives.
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A simple introduction to the sense of taste describes how it works to tell us more about the world around us
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