Safe to Drink?

Safe to Drink? by Julie Stauffer, published by New Society Pub in August 2001, is a comprehensive examination of water quality and supply in Great Britain. This 160-page book addresses critical questions about the safety of tap water, including its origins, treatment processes, and management. Stauffer provides readers with accessible information, utilizing diagrams and tables to clarify complex topics related to water consumption and alternatives to traditional tap water.
In this edition, readers will find practical insights into reducing water usage at home and evaluating options such as filtration systems and independent water supplies. The book aims to inform individuals about the various aspects of water quality, empowering them to make informed decisions regarding their water sources. With its straightforward approach, Safe to Drink? serves as a valuable resource for anyone concerned about the safety and management of their water supply.
Official synopsis Publisher
Can we trust our tap water? What exactly is in it, and why? If you don’t like it, what can you do about it? And are filters or bottled water any better? Given the legitimate fears around water supplies everywhere, this book is a timely exploration of the answers to such questions. In a down-to-earth way, using easy-to-understand diagrams and tables, this book describes where water comes from, how it is treated and managed, reducing water consumption in your home, and alternatives to tap water-including filtering it, and obtaining your own independent supply.
FAQ
What is “Safe to Drink?” about?
Who is the author of “Safe to Drink?”?
When was “Safe to Drink?” published?
What is the ISBN for “Safe to Drink?”?
What are the book details (language, pages, edition)?
