Ridin’ the Grub Line
Ridin’ the Grub Line by Lucille M Jensen, published by Westbow Press on April 28, 2017, is a personal memoir that offers a firsthand account of life on a dryland farm ranch in 1924. This edition spans 184 pages and is presented in English, providing readers with an intimate glimpse into the challenges and experiences faced by homesteaders during that era.
In this book, Jensen shares her unique perspective on the realities of farming and survival, reflecting on the lives of those who lived through this demanding period. The narrative captures the essence of personal memoirs, focusing on the author’s family history and the resilience required to thrive in a harsh environment. Through her storytelling, readers will gain insights into the agricultural practices and lifestyle of early 20th-century ranchers, making it a valuable addition to the genres of biography and autobiography.
Official synopsis Publisher
Nineteen Twenty-four. Almost a century ago. What was it like on a dryland farm ranch? In this book, the author tells all about it from the view of someone who lived and survived it. Many didn’t, and few are still living. My dad was a homesteader equivalent to today’s custom combiners.
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