Nutrition Facts Manual A Quick Reference

Cover of Nutrition Facts Manual A Quick Reference by Abby S. Bloch
Year: 1996
Language: en
Pages: 288
ISBN-13: 9780683077193
Dimensions:
Height: 9.25 Inches
Length: 6.25 Inches
Weight: 0.992080179 Pounds
Width: 0.75 Inches
Dewey Decimal: 613.2
Editorial overview Touché

Nutrition Facts Manual A Quick Reference by Abby S. Bloch is a practical resource published by Williams & Wilkins in 1996. This 288-page manual compiles essential appendices from the eighth edition of Modern Nutrition in Health and Disease, originally published in 1994. It serves as a useful reference for nutrition-related charts, graphs, and tables, making it a valuable tool for those interested in medical and nutritional information.

Readers will find a comprehensive collection of data that focuses on nutritional requirements, presented in an accessible format. The manual includes various tables and visual aids that facilitate understanding of key nutritional concepts. This edition is designed for individuals seeking quick and reliable information on nutrition, making it a relevant addition to any health or medical library.


Official synopsis Publisher

Compilation of the appendices from Modern Nutrition in Health and Disease, eighth edition, 1994, by Maurice Shils, a Brandon/Hill selection. Useful reprint of nutrition-related charts, graphs, and tables. DNLM: Nutritional Requirements – tables.

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What is “Nutrition Facts Manual A Quick Reference” about?
This page includes the available description and bibliographic details for “Nutrition Facts Manual A Quick Reference” by Abby S. Bloch. Synopsis preview: Compilation of the appendices from Modern Nutrition in Health and Disease, eighth edition, 1994, by Maurice Shils, a Brandon/Hill selection. Useful reprint of nutrition-related charts, graphs, and tables. DNLM: Nutrition…
Who is the author of “Nutrition Facts Manual A Quick Reference”?
“Nutrition Facts Manual A Quick Reference” is credited to Abby S. Bloch.
When was “Nutrition Facts Manual A Quick Reference” published?
Publisher: Williams & Wilkins. Year: 1996.
What is the ISBN for “Nutrition Facts Manual A Quick Reference”?
ISBN-13: 9780683077193.
What are the book details (language, pages, edition)?
Language: en. Pages: 288.

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