Enzyme Biotechnology

Cover of Enzyme Biotechnology by Benjy Elliott
Year: 2017
Language: en
Pages: 233
ISBN-13: 9781635491159
Dimensions:
Height: 10 Inches
Length: 7 Inches
Weight: 1.38009376012 Pounds
Width: 0.56 Inches
Editorial overview Touché

Enzyme Biotechnology by Benjy Elliott, published by Larsen and Keller Education in June 2017, is a comprehensive exploration of enzymes and their critical roles in metabolic processes. This edition spans 233 pages and is presented in English, offering readers an in-depth look at the innovative aspects of enzyme biotechnology, which are essential for a holistic understanding of the subject.

The book delves into the significance of enzymes as macromolecular biological catalysts that accelerate chemical reactions vital for human survival. Readers will find valuable insights into various unexplored aspects of enzymes, making it a useful reference for those interested in science, life sciences, biochemistry, and biotechnology. This work aims to enhance knowledge in the field and provide a solid foundation for further study.


Official synopsis Publisher

The book aims to shed light on some of the unexplored aspects of enzymes. It unfolds the innovative aspects of this field which will be crucial for the holistic understanding of the subject matter. Enzymes are very important for metabolic processes and human survival. They are macromolecular biological catalysts and are responsible for the acceleration of chemical reactions. They are crucial as they act the catalysts in a reaction. The topics included in this book on enzymes are of utmost significance and bound to provide incredible insights to readers. It will serve as a valuable source of reference for those interested in this field.

FAQ
What is “Enzyme Biotechnology” about?
This page includes the available description and bibliographic details for “Enzyme Biotechnology” by Benjy Elliott. Synopsis preview: The book aims to shed light on some of the unexplored aspects of enzymes. It unfolds the innovative aspects of this field which will be crucial for the holistic understanding of the subject matter. Enzymes are very impor…
Who is the author of “Enzyme Biotechnology”?
“Enzyme Biotechnology” is credited to Benjy Elliott.
When was “Enzyme Biotechnology” published?
Publisher: Larsen and Keller Education. Year: 2017.
What is the ISBN for “Enzyme Biotechnology”?
ISBN-13: 9781635491159.
What are the book details (language, pages, edition)?
Language: en. Pages: 233.

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