Cakes and Ale

Cakes and Ale by William Somerset Maugham, published by Mandarin in 1990, is a satirical exploration of London literary society during the interwar period. This edition, comprising 196 pages, presents the story of Alroy Kear, a social climber who is chosen by the wife of celebrated novelist Edward Driffield to write his official biography. As Kear embarks on this endeavor, he uncovers the complexities of Driffield’s life, particularly the influence of his first wife, Rosie, who complicates the author’s public persona.
Readers will find a narrative that delves into themes of ambition and the intricacies of literary fame. Maugham’s sharp wit and keen observations illuminate the dynamics of social status and personal relationships within the literary world. The book offers a rich commentary on the interplay between an author’s life and their work, as Kear navigates the challenges posed by Driffield’s past and the vibrant character of Rosie. This edition serves as a thoughtful reflection on the nature of creativity and the often hidden influences that shape a writer’s legacy.
Official synopsis Publisher
Cakes and Ale is a delicious satire of London literary society between the Wars. Social climber Alroy Kear is flattered when he is selected by Edward Driffield’s wife to pen the official biography of her lionized novelist husband, and determined to write a bestseller. But then Kear discovers the great novelist’s voluptuous muse (and unlikely first wife), Rosie. The lively, loving heroine once gave Driffield enough material to last a lifetime, but now her memory casts an embarrissing shadow over his career and respectable image. Wise, witty, deeply satisfying, Cakes and Ale is Maugham at his best.
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