Read-alikes and related books

Books like First Bite How We Learn to Eat

If you loved First Bite How We Learn to Eat by Bee Wilson, this shelf of 24 books shares the same pull — rooted in Neuroscience, Diet & Nutrition, Life Sciences, and Cooking.

Neuroscience Diet & Nutrition Life Sciences Cooking Health & Fitness Science History

Top related books to First Bite How We Learn to Eat

Each title here shares meaningful common ground with First Bite How We Learn to Eat — in theme, mood, or literary style.

The Genius Life Heal Your Mind, Strengthen Your Body, and Become Extraordinary — Max Lugavere

The Genius Life Heal Your Mind, Strengthen Your Body, and Become Extraordinary

Themes: Neuroscience • Diet & Nutrition • Life Sciences

Biohack Your Brain How to Boost Cognitive Health, Performance and Power — Kristen Willeumier

Biohack Your Brain How to Boost Cognitive Health, Performance and Power

Kristen Willeumier

Themes: Neuroscience • Diet & Nutrition • Life Sciences

The Mind-Gut-Immune Connection Understanding How Food Impacts Our Mind, Our Microbiome, and Our Immunity — Emeran Mayer

The Mind-Gut-Immune Connection Understanding How Food Impacts Our Mind, Our Microbiome, and Our Immunity

Themes: Neuroscience • Diet & Nutrition • Life Sciences

The Intermittent Fasting Revolution The Science of Optimizing Health and Enhancing Performance — Mark P. Mattson

The Intermittent Fasting Revolution The Science of Optimizing Health and Enhancing Performance

Mark P. Mattson

Themes: Neuroscience • Diet & Nutrition • Life Sciences

Eating to Extinction The World’s Rarest Foods and Why We Need to Save Them — Dan Saladino

Eating to Extinction The World’s Rarest Foods and Why We Need to Save Them

Themes: Diet & Nutrition • Life Sciences • Cooking

Chocolate as Medicine A Quest Over the Centuries — Philip K. Wilson

Chocolate as Medicine A Quest Over the Centuries

Philip K. Wilson

Themes: Diet & Nutrition • Life Sciences • Cooking

Fish Nutrition and Its Relevance to Human Health — J. R. Dhanze

Fish Nutrition and Its Relevance to Human Health

Themes: Diet & Nutrition • Life Sciences • Cooking

The Art of Fermentation With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More — Sandor Ellix Katz

The Art of Fermentation With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More

Sandor Ellix Katz

Themes: Diet & Nutrition • Life Sciences • Cooking

Eat for Life The Breakthrough Nutrient-rich Program for Longevity, Disease Reversal, and Sustained Weight Loss — Joel Fuhrman

Eat for Life The Breakthrough Nutrient-rich Program for Longevity, Disease Reversal, and Sustained Weight Loss

Themes: Diet & Nutrition • Life Sciences • Cooking

Super Gut A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight — William Davis

Super Gut A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight

Themes: Diet & Nutrition • Life Sciences • Cooking

Gut Renovation Unlock the Age-Defying Power of the Microbiome to Remodel Your Health from the Inside Out — Roshini Raj

Gut Renovation Unlock the Age-Defying Power of the Microbiome to Remodel Your Health from the Inside Out

Themes: Diet & Nutrition • Life Sciences • Cooking

Foodology A Food-Lover’s Guide to Digestive Health and Happiness — Saliha Mahmood Ahmed

Foodology A Food-Lover’s Guide to Digestive Health and Happiness

Saliha Mahmood Ahmed

Themes: Diet & Nutrition • Life Sciences • Cooking

Sam Thayer’s Field Guide to Edible Wild Plants Of Eastern and Central North America — Samuel Thayer

Sam Thayer’s Field Guide to Edible Wild Plants Of Eastern and Central North America

Themes: Diet & Nutrition • Life Sciences • Cooking

Handbook of Molecular Gastronomy Scientific Foundations, Educational Practices, and Culinary Applications — Róisín Burke

Handbook of Molecular Gastronomy Scientific Foundations, Educational Practices, and Culinary Applications

Themes: Diet & Nutrition • Life Sciences • Cooking

Ginkgo and Garlic Natural Remedies for Respiratory and Circulatory Problems — Nicola Peterson

Ginkgo and Garlic Natural Remedies for Respiratory and Circulatory Problems

Nicola Peterson

Themes: Diet & Nutrition • Life Sciences • Cooking

The Cultural Feast An Introduction to Food and Society — Carol A. Bryant

The Cultural Feast An Introduction to Food and Society

Carol A. Bryant

Themes: Diet & Nutrition • Life Sciences • Cooking

The Plant Medicine Protocol Unlocking the Power of Plants for Optimal Health and Longevity — William Siff

The Plant Medicine Protocol Unlocking the Power of Plants for Optimal Health and Longevity

Themes: Diet & Nutrition • Life Sciences • Cooking

The Primal Blueprint 21-day Total Body Transformation — Mark Sisson

The Primal Blueprint 21-day Total Body Transformation

Themes: Diet & Nutrition • Life Sciences • Cooking

Gut Check Unleash the Power of Your Microbiome to Reverse Disease and Transform Your Mental, Physical, and Emotional Health — Steven R. Gundry

Gut Check Unleash the Power of Your Microbiome to Reverse Disease and Transform Your Mental, Physical, and Emotional Health

Steven R. Gundry

Themes: Diet & Nutrition • Life Sciences • Cooking

How to Grow and Eat Your Own Superfoods — Becky Dickinson

How to Grow and Eat Your Own Superfoods

Becky Dickinson

Themes: Diet & Nutrition • Life Sciences • Cooking

Ferment The Transformative Power of Microbes — Tim Spector

Ferment The Transformative Power of Microbes

Themes: Diet & Nutrition • Life Sciences • Cooking

Dr. Gundry’s Diet Evolution Turn Off the Genes That Are Killing You and Your Waistline — Dr. Steven R. Gundry

Dr. Gundry’s Diet Evolution Turn Off the Genes That Are Killing You and Your Waistline

Dr. Steven R. Gundry

Themes: Diet & Nutrition • Life Sciences • Cooking

Eat Better, Sleep Better 75 Recipes and A 28-Day Meal Plan That Unlock the Food-Sleep Connection (A Cookbook) — Marie-Pierre St-Onge

Eat Better, Sleep Better 75 Recipes and A 28-Day Meal Plan That Unlock the Food-Sleep Connection (A Cookbook)

Marie-Pierre St-Onge

Themes: Diet & Nutrition • Life Sciences • Cooking

Eat the Weeds A Forager’s Guide to Identifying and Harvesting 295 Wild Foods — Deane Jordan

Eat the Weeds A Forager’s Guide to Identifying and Harvesting 295 Wild Foods

Themes: Diet & Nutrition • Life Sciences • Cooking

Fans of First Bite How We Learn to Eat by Bee Wilson will find 24 titles here, all united by Neuroscience, Diet & Nutrition, Life Sciences. Authors represented include Max Lugavere, Kristen Willeumier, Emeran Mayer, Mark P. Mattson, and others.

More by Bee Wilson

The Secret of Cooking Recipes for an Easier Life in the Kitchen — Bee Wilson

The Secret of Cooking Recipes for an Easier Life in the Kitchen

Consider the Fork A History of How We Cook and Eat — Bee Wilson

Consider the Fork A History of How We Cook and Eat

Consider the Fork A History of how We Cook and Eat — Bee Wilson

Consider the Fork A History of how We Cook and Eat

The Heart-Shaped Tin Love, Loss, and Kitchen Objects — Bee Wilson

The Heart-Shaped Tin Love, Loss, and Kitchen Objects

Swindled From Poison Sweets to Counterfeit Coffee – the Dark History of the Food Cheats — Bee Wilson

Swindled From Poison Sweets to Counterfeit Coffee – the Dark History of the Food Cheats

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More by Bee Wilson More books tagged Neuroscience Explore Diet & Nutrition

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