Books like Bites on a Board

#1

French Food at Home

Laura Calder

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#2

Taste of Home Boards, Platters & More 219 Recipes for Party-Perfect Charcuterie Boards, Snacks & Drinks

Taste of Home

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#3

Beautiful Platters & Delicious Boards Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boards

The Coastal Kitchen

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#4

Boards and Bites Food Styling and Homemade Recipes for Elegant Party Planning

Melissa Francis

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#5

The Essential Scratch & Sniff Guide to Becoming a Wine Expert

Richard Betts

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#6

Little Book of Charcuterie and Cheese

Lynda Balslev

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#7

Around the Board Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel

Emily Delaney

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#8

Sweet Paul Eat and Make

Paul Lowe

Themes: Garnishing & Food Presentation • Appetizers • Entertaining

#9

Platters and Boards: Beautiful, Casual Spreads for Every Occasion (Appetizer Cookbooks, Dinner Party Planning Books, Food Presentation Books)

Shelly Westerhausen

Themes: Garnishing & Food Presentation • Appetizers • Courses & Dishes

#10

Celebration of Soup With Classic Recipes from Around the World

Lindsey Bareham

Themes: Garnishing & Food Presentation • Appetizers • Courses & Dishes

#11

Made in India Cooked in Britain – Recipes from an Indian Family Kitchen

Meera Sodha

Themes: Garnishing & Food Presentation • Appetizers • Courses & Dishes

#12

Heart & Soul in the Kitchen

Jacques Pépin

Themes: Appetizers • Entertaining • Courses & Dishes

#13

The Art of the Board Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year

Olivia Carney

Themes: Garnishing & Food Presentation • Entertaining • Courses & Dishes

#14

Finger Food

Laurel Glen Publishing

Themes: Appetizers • Entertaining • Courses & Dishes

#15

Eat what You Watch A Cookbook for Movie Lovers

Andrew Rea

Themes: Appetizers • Entertaining • Courses & Dishes

#16

The NFL Gameday Cookbook — Ray ” BBQ” Lampe

Ray " BBQ" Lampe

Themes: Appetizers • Entertaining • Courses & Dishes

#17

The French Slow Cooker

Michele Scicolone

Themes: Appetizers • Entertaining • Courses & Dishes

#18

Big Heart Little Stove Bringing Home Meals & Moments from The Lost Kitchen

Erin French

Themes: Garnishing & Food Presentation • Entertaining • Courses & Dishes

#19

The Geeky Chef Cookbook Real-Life Recipes for Your Favorite Fantasy Foods – Unofficial Recipes from Doctor Who, Game of Thrones, Harry Potter, and More

Cassandra Reeder

Themes: Garnishing & Food Presentation • Entertaining • Courses & Dishes

#20

Dinner Then Dessert Satisfying Meals Using Only 3, 5, Or 7 Ingredients

Sabrina Snyder

Themes: Appetizers • Entertaining • Courses & Dishes

#21

The Supper of the Lamb A Culinary Reflection

Robert Farrar Capon

Themes: Appetizers • Entertaining • Courses & Dishes

#22

On Boards Simple & Inspiring Recipe Ideas to Share at Every Gathering: A Cookbook

Lisa Dawn Bolton

Themes: Appetizers • Entertaining • Courses & Dishes

#23

Chez Manon Simple Recipes from a French Home Kitchen

Manon Lagrève

Themes: Appetizers • Entertaining • Courses & Dishes

#24

Gastronaut Adventures in Food for the Romantic, the Foolhardy, and the Brave

Stefan Gates

Themes: Appetizers • Entertaining • Courses & Dishes