Authors: Marc Vetri
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![Mastering Pasta The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] — Marc Vetri](https://en.touchelivros.com.br/wp-content/uploads/2026/01/mastering-pasta-the-art-and-practice-of-handmade-pasta-gnocchi-and-risotto-a-cookbook-marc-vetri-jpg.jpg)
Mastering Pasta The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] — Marc Vetri
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![Mastering Bread The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] — Marc Vetri](https://en.touchelivros.com.br/wp-content/uploads/2026/01/mastering-bread-the-art-and-practice-of-handmade-sourdough-yeast-bread-and-pastry-a-baking-book-marc-vetri-jpg.jpg)
Mastering Bread The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] — Marc Vetri
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![Mastering Pizza The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] — Marc Vetri](https://en.touchelivros.com.br/wp-content/uploads/2026/01/mastering-pizza-the-art-and-practice-of-handmade-pizza-focaccia-and-calzone-a-cookbook-marc-vetri-jpg.jpg)
Mastering Pizza The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] — Marc Vetri
