Authors: Andrew Friedman
-

Chef on a Shoestring More Than 120 Delicious, Easy-on-the-budget Recipes from America’s Best Chefs — Andrew Friedman
-

Knives at Dawn America’s Quest for Culinary Glory at the Legendary Bocuse d’Or Competition — Andrew Friedman
-

The Dish The Story of One Restaurant Meal, from Farm to Kitchen to Table — Andrew Friedman
-

The Dish The Lives and Labor Behind One Plate of Food — Andrew Friedman
-

Chefs, Drugs and Rock & Roll How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession — Andrew Friedman
-

Chefs, Drugs and Rock & Roll How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession — Andrew Friedman
