Authors: Alexis Soyer
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A Shilling Cookery For The People: Embracing An Entirely New System Of Plain Cookery And Domestic Economy (1854) — Alexis Soyer
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The Modern Housewife Or Menagere: Comprising Nearly One Thousand Receipts For The Economic And Judicious Preparation Of Every Meal Of The Day (1851) — Alexis Soyer
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The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853) — Alexis Soyer
