Friends, Lovers, Chocolate

Friends, Lovers, Chocolate by Alexander McCall Smith is a thought-provoking exploration of relationships and ethical dilemmas, published by Abacus in 2006. This edition spans 297 pages and is presented in English. The narrative follows Isabel Dalhousie, an Edinburgh philosopher, as she navigates her feelings for Jamie, a younger man entangled in her niece’s life, while also managing her delicatessen during her niece’s absence.
Readers will find Isabel grappling with her philosophical beliefs in the face of real-life challenges, particularly as she becomes involved in a mysterious case concerning a customer with unsettling memories following a heart transplant. The story delves into themes of love, friendship, and temptation, including the allure of chocolate and the complexities of human connections. This engaging narrative invites reflection on the intersection of philosophy and everyday life, making it a rich addition to contemporary literature.
Official synopsis Publisher
Isabel Dalhousie thinks often of friends, sometimes of lovers, and on occasion of chocolate. As an Edinburgh philosopher she is certain of where she stands. She can review a book called In Praise of Sin with panache and conviction, but real life is… well, perhaps a bit more challenging – particularly when it comes to her feelings for Jamie, a younger man who should have married her niece, Cat. Jamie’s handsomeness leaves Isabel feeling distinctly uneasy, and ethically disturbed. ‘I am a philosopher’, she thinks, ‘but I am also a woman’. And more disturbance is in store. When Cat takes a break in Italy, Isabel agrees to run her delicatessen. One of the customers, she discovers, has recently had a heart transplant and is now being plagued by memories that cannot be rationally explained and which he feels do not belong to him. Isabel is intrigued. So intrigued that she finds herself rushing headlong into a dangerous investigation. But she still has time to think about the things that possess her – things like love and friendship, and, of course, temptation. The last of these comes in many forms – chocolate, for example, or seductive Italians…
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