All Four Stars

All Four Stars by Tara Dairman is a reprint edition published by Penguin on April 7, 2015. This engaging story follows Gladys Gatsby, a sixth grader with a passion for gourmet cooking, who finds herself in a challenging situation after a kitchen mishap leads to her being cut off from cooking at home. When she receives an unexpected opportunity to write a restaurant review for a major newspaper, Gladys must navigate the complexities of her school life while keeping her culinary talents hidden from her fast-food-loving parents.
Readers will discover a humorous tale filled with action and adventure as Gladys embarks on her quest to fulfill her dream job. The narrative explores themes of cooking and food, showcasing Gladys’s determination to succeed despite the obstacles she faces, including her rivalry with a classmate. With 304 pages of delightful storytelling, this book is a charming addition to the juvenile fiction genre, appealing to young readers who enjoy stories about culinary adventures and personal growth.
Official synopsis Publisher
“A scrumptious gem of a story!”—Jennifer A. Nielsen, New York Times bestselling author of The False Prince
Meet Gladys Gatsby: New York’s toughest restaurant critic. (Just don’t tell anyone that she’s in sixth grade.)
Gladys Gatsby has been cooking gourmet dishes since the age of seven, only her fast-food-loving parents have no idea! Now she’s eleven, and after a crème brûlée accident (just a small fire), Gladys is cut off from the kitchen (and her allowance). She’s devastated but soon finds just the right opportunity to pay her parents back when she’s mistakenly contacted to write a restaurant review for one of the largest newspapers in the world. But in order to meet her deadline and keep her dream job, Gladys must cook her way into the heart of her sixth-grade archenemy and sneak into New York City—all while keeping her identity a secret! Easy as pie, right?
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