Killer Comfort Food

Cover of Killer Comfort Food by Lynn Cahoon
Author: Lynn Cahoon
Publisher: Kensington
Year: 2021
Language: en
Pages: 186
ISBN-13: 9781516109920
Dimensions:
Height: 8.5 Inches
Length: 5.5 Inches
Weight: 0.81350574678 Pounds
Width: 0.47 Inches
Editorial overview Touché

Killer Comfort Food by Lynn Cahoon is a cozy mystery published by Kensington on January 5, 2021. This edition spans 186 pages and is presented in English. The story follows Angie Turner, who runs the County Seat, a restaurant in Idaho known for its fresh food and as a symbol of her fresh start. However, her life takes a turn when a soybean processing plant threatens to buy up the land surrounding her late grandmother’s farmhouse, leading to whispers of foul play and potential loss.

As Angie grapples with the decision to sell her cherished home, she becomes embroiled in a local mystery when the owner of a nearby bar asks her to investigate the disappearance of a socialite wife linked to the development. With the help of her quirky companions—a goat, chicken, and dog—Angie must navigate the complexities of her situation while uncovering a shady plot that could jeopardize her future. This engaging narrative intertwines themes of culinary delights and amateur sleuthing, making it a notable addition to the cozy mystery genre.


Official synopsis Publisher

Angie Turner’s Idaho restaurant, the County Seat, is known and loved for its fresh food. For Angie, it’s also meant a fresh start. But when big agriculture comes to town—along with whispers of foul play—Angie could lose more than the farm . . .
 
A soybean processing plant is trying to buy up the land around the small farm Angie’s beloved Nona left her. If Angie doesn’t sell, she’ll be surrounded by the plant and the congestion that comes with it. On the other hand, it’s Nona’s farmhouse. What is Angie supposed to do without it?  Move into a condo in town with Precious, Mabel, and Dom—respectively, a goat, chicken, and dog. Worse, a troubling rumor is circulating about the lawyer who’s heading up the development: His socialite wife seems to be missing. When Barb, owner of the local bar, asks Angie to look into the woman’s disappearance, she’s hesitant—until Barb reveals her surprising connection. Now it’s up to Angie to find the woman, uncover a shady plot, and hang onto her home—before she becomes a criminal’s final course . . .
 
Praise for Lynn Cahoon’s Tourist Trap Mysteries
 
“Murder, dirty politics, pirate lore, and a hot police detective: Guidebook to Murder has it all! A cozy lover’s dream come true.”
—Susan McBride, author of The Debutante Dropout Mysteries
 
“Lynn Cahoon has created an absorbing, good fun mystery in Mission to Murder.”
Fresh Fiction

FAQ
What is “Killer Comfort Food” about?
This page includes the available description and bibliographic details for “Killer Comfort Food” by Lynn Cahoon. Synopsis preview: Angie Turner’s Idaho restaurant, the County Seat, is known and loved for its fresh food. For Angie, it’s also meant a fresh start. But when big agriculture comes to town—along with whispers of foul play—Angie could lose…
Who is the author of “Killer Comfort Food”?
“Killer Comfort Food” is credited to Lynn Cahoon.
When was “Killer Comfort Food” published?
Publisher: Kensington. Year: 2021.
What is the ISBN for “Killer Comfort Food”?
ISBN-13: 9781516109920.
What are the book details (language, pages, edition)?
Language: en. Pages: 186.

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