Delicious and Suspicious

Delicious and Suspicious by Riley Adams, published by Berkley Prime Crime in 2010, invites readers into Aunt Pat’s barbecue restaurant, a family-run establishment in Memphis known for its ribs and spicy cornbread. This first edition, comprising 277 pages, presents a mystery intertwined with culinary delights, as the Taylor family faces a dire situation when a prominent Cooking Channel Show host is found dead, with suspicion falling on their restaurant.

In this engaging narrative, Lulu Taylor takes it upon herself to clear her family’s name and uncover the truth behind the murder. As she navigates the complexities of the investigation, readers will encounter a blend of mystery and the vibrant atmosphere of Memphis cuisine. The story not only focuses on the unfolding crime but also includes recipes, adding a unique flavor to the reading experience. With its themes of family loyalty and the pursuit of justice, this book offers a captivating glimpse into the world of mystery and detective fiction.