A Guide to Cornwall
A Guide to Cornwall by Milly Kenny-Ryder, published by Weekend Journals Limited in 2016, is an inspirational travel book designed for design-conscious travelers. This edition spans 127 pages and offers a curated selection of unique venues across Cornwall, showcasing both iconic sites and hidden gems. The authors, who have deep family ties to the region, have conducted extensive research and personal visits to uncover exceptional gardens, galleries, independent shops, and restaurants that reflect the local culture.
Readers will find a diverse array of over 35 venues highlighted in this guide, including the Barbara Hepworth Museum and Sculpture Gardens, Coombeshead Farm, and Paul Ainsworth at No. 6. The book also features interviews with notable figures such as Michelin-starred chef Nathan Outlaw and designer Tom Raffield, providing insights into Cornwall’s vibrant culinary and artistic scene. With its full-color photography and thoughtful presentation, this guide serves as a resource for exploring the fairest English county, making it a valuable companion for anyone looking to experience Cornwall’s charm.
Official synopsis Publisher
A new, inspirational, travel book for design-conscious travellers, featuring a curated selection of places across the county.Cornwall by Weekend Journals is the definitive new guide to exploring the fairest English county. Following extensive research and time spent travelling round Cornwall, the Weekend Journals team have uncovered unique and special venues, from verdant gardens to visionary galleries, independent shops and exceptional restaurants.The book is written by Milly Kenny-Ryder and produced by Simon Lovell. They both have strong family links to Cornwall and have been visiting with their families since they were young. Using these connections they have gone off the beaten track to discover the venues that the locals love, while also showcasing some of Cornwall’s most iconic sites and stories.The book features over 35 venues Barbara Hepworth Museum and Sculpture Gardens, Chapel House, Leach Pottery, Coombeshead Farm, Plumbline, Paul Ainsworth at No. 6, Hotel Tresanton and Jubilee Pool, as well as many other hotels, restaurants, cafes, shops, galleries and places to visit all over Cornwall. It also includes interviews with 2-michelin starred chef, Nathan Outlaw, prestigious hotelier, Olga Polizzi, up-and-coming designer, Tom Raffield, and Cornwall’s only hotel concierge, Sid Williams of The Idle Rocks.Photography by Gabriel Kenny-Ryder, exclusive to Weekend Journals. All venues have been visited personally.165 x 215 mmThreadsewn, 128 pagesPrinted full-colour on FSC certified uncoated paperDebossed and foiled coverNo adverts or paid promotion
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