Cooking in a Hurry

Cooking in a Hurry by Anne Ager, published by Sundial in 1980, presents a collection of recipes designed for those who need to prepare meals quickly. This edition, consisting of 80 pages, offers practical cooking solutions that cater to busy lifestyles. The book is written in English and aims to simplify the cooking process without sacrificing flavor or variety.

Readers will find a range of recipes that emphasize efficiency and ease, making it suitable for anyone looking to streamline their meal preparation. The content is part of the St. Michael Cookery Library, indicating a focus on accessible cooking techniques. With its straightforward approach, Cooking in a Hurry addresses the needs of individuals who want to enjoy home-cooked meals without spending excessive time in the kitchen.