Novelty Cakes

“Novelty Cakes” by Lisa Tilley is a cookbook published by Merehurst in 1995, featuring 72 pages of creative cake designs. This edition presents a variety of cake recipes that cater to different occasions, showcasing the art of cake decoration and the joy of baking. Written in English, the book is designed for those interested in cooking and crafting unique desserts.

Readers will find a range of ideas for novelty cakes, emphasizing both cooking techniques and artistic presentation. The book covers essential aspects of cake-making, including various courses and dishes, making it suitable for both novice bakers and those looking to enhance their skills. With its focus on cakes and crafts, “Novelty Cakes” serves as a practical guide for anyone eager to explore the world of creative baking.