American Cookbook
American Cookbook by Tara Hulbert, published by Kiwiamerican on November 17, 2023, offers a unique culinary experience for those longing for classic American dishes. This 40-page edition is written in English and presents a collection of recipes that aim to recreate beloved American favorites using ingredients readily available in New Zealand and Australia. The author shares her personal journey of adapting these recipes after moving her family from the U.S. to New Zealand, making it accessible for readers in the southern hemisphere.
In this cookbook, readers will find a variety of recipes, including American biscuits and gravy, deep-dish Chicago-style pizza, sweet pumpkin pie, and an authentic “Philly” cheesesteak. The book emphasizes the use of local ingredients while maintaining the essence of traditional American cuisine. With a focus on comfort food and regional specialties, this edition serves as a bridge for those who wish to enjoy American flavors while living abroad.
Official synopsis Publisher
Have you ever wanted to try American biscuits and gravy, deep-dish Chicago-style pizza, sweet pumpkin pie, or an authentic “Philly” cheesesteak? I am an American who moved my family of 6 to New Zealand in 2013. Sometimes, I miss these American favourites, so I have learned how to re-create them using NZ/AUS ingredients.
This American cookbook contains the BEST chocolate chip cookie recipe you have ever tried and many other American favourites that are just not as common in this part of the world. I have adjusted the ingredients to those common in New Zealand/Australia so you can have American cuisine in the southern hemisphere.
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