Boston Food Lover

Boston Food Lover by Lise Stern is a comprehensive guide published by Hachette Books on June 11, 1996. This 528-page book is written in English and serves as a resource for discovering various food sources in Boston, covering everything from lobsters and farm produce to ethnic markets and wineries.
Readers will find detailed information on where to source a variety of food items, making it a valuable tool for both locals and visitors interested in the culinary landscape of Boston. The book emphasizes the diversity of food offerings available in the city, highlighting unique markets and specialty items that reflect the local culture and cuisine.
Official synopsis Publisher
Presents a guide to food sources in Boston from lobsters and farm produce to ethnic markets and wineries
FAQ
What is “Boston Food Lover” about?
Who is the author of “Boston Food Lover”?
When was “Boston Food Lover” published?
What is the ISBN for “Boston Food Lover”?
What are the book details (language, pages, edition)?
