20-minute Menus
20-minute Menus by Marian Fox Burros, published by Simon & Schuster in 1989, offers readers a practical approach to meal preparation. This edition, comprising 254 pages, presents time-saving strategies that enable individuals to prepare, cook, and serve a delicious meal in just 20 minutes, all without the use of a microwave. The book is written in English and includes color photographs to enhance the cooking experience.
Readers will discover a variety of methods designed for quick and easy cooking, making it suitable for both everyday meals and entertaining. The focus on efficiency and simplicity allows for a seamless cooking process, ideal for those with busy lifestyles. With its emphasis on cooking and entertaining, this book serves as a valuable resource for anyone looking to streamline their meal preparation while still enjoying flavorful dishes.
Official synopsis Publisher
Using ingenious time-saving strategies, Burros shows how to prepare, cook, and serve a delicious meal in 20 minutes flat–without a microwave. From the author of The Best of De Gustibus. Color photos.
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