200 Best Panini Recipes
200 Best Panini Recipes by Tiffany Collins, published by Robert Rose Incorporated in 2008, is an illustrated collection that showcases the vibrant flavors of Italian grilled sandwiches. This 256-page book presents a variety of recipes designed for home cooks who wish to replicate the bistro experience using a panini maker. The author emphasizes the ease of preparation that has made panini a popular choice in both Italy and North America, reflecting the growing trend of enjoying these pressed sandwiches at home.
Readers will discover a diverse range of recipes, including options like salami and mozzarella with roasted red peppers, Philly cheesesteak, and sweet Italian sausage with provolone. The book also features unique combinations such as smoked turkey with brie and Granny Smith apple, as well as sweet treats like s’mores panini. With a focus on quick and easy methods, this edition caters to those looking to explore Italian cuisine and enhance their sandwich-making skills, making it a valuable addition to any cooking collection.
Official synopsis Publisher
The fresh, robust flavors of Italian grilled sandwiches.
A panini is an Italian-inspired pressed sandwich enjoyed throughout Italy and, increasingly, in North American cafés, restaurants and kitchens. Italians regard panini as fast food thanks to its easy preparation, which also accounts for its success in North America. Sales of panini makers have skyrocketed, with small appliance manufacturers releasing new models each year.
Tiffany Collins provides great recipes that replicate the bistro experience and maximize the use of a home panini maker. Among the recipes for this vibrant, flavorful food are:
- Salami, prosciutto, mozzarella panini with roasted red peppers; Philly cheesesteak panini
- Bacon, spinach and hard-boiled egg panini; smoked salmon, red onion, cream cheese and caper panini
- Sweet Italian sausage, provolone and tomato sauce panini; hummus, red onion and Swiss cheese panini
- Pulled pork panini; Tuscan tuna and white bean panini; shrimp club panini
- Cuban panini; smores panini; sliced beef, caramelized onions and gorgonzola panini
- Smoked turkey, brie and Granny Smith apple panini; south of the border turkey panini with perfect guacamole.
This Italian tradition can now be experienced at home and enjoyed by the whole family.
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